LET’S GET UP-TO-DATE ON RICE

Rice no longer needs washing or rinsing before cooking, or draining afterwards. The label explains just what to do. Regular white rice swells to about 3 times its original measure, processed rice to be about 4 times, precooked rice to about double. Cooked rice can be refrigerated successfully for as long as a week if… Continue reading LET’S GET UP-TO-DATE ON RICE